Mega Wheat - Vehnäolut - Witbier (16A) ================================================================================ Batch Size 16,141 L Boil Size 21,141 L Boil Time 1,000 hr Efficiency 60% OG 1,054 sg FG 1,014 sg ABV 5,3% Bitterness 24,3 IBU (Tinseth) Color 9,4 ebc (Morey) Fermentables ================================================================================ Name Type Amount Mashed Late Yield Color Viking Malt - Wheat EBC 5 Grain 3,000 kg Yes No 76% 5,0 ebc Viking Malt PILSNER MALT EBC 3 Grain 2,000 kg Yes No 79% 3,0 ebc Oats, Flaked Grain 400,000 g Yes No 80% 2,0 ebc Total grain: 5,400 kg Hops ================================================================================ Name Alpha Amount Use Time Form IBU Perle 7,0% 24,000 g Boil 1,000 hr Pellet 24,3 Perle 7,0% 14,000 g Aroma 15,000 min Pellet 0,0 Perle 7,0% 14,000 g Aroma 5,000 min Pellet 0,0 Perle 7,0% 48,000 g Dry Hop 5,000 day Pellet 0,0 Miscs ================================================================================ Name Type Use Amount Time Sweet Orange Peel Flavor Boil 40,000 g 5,000 min Coriander Seeds Spice Boil 12,000 g 5,000 min (Pomeranssi) Bitter Orange Peel Flavor Boil 12,000 g 5,000 min Orange Flavor Boil 200,000 g 0,000 s Yeasts ================================================================================ Name Type Form Amount Stage Fermentis WB06 Wheat Dry 11,50 g Primary Mash ================================================================================ Name Type Amount Temp Target Time Mäskäysvesi Infusion 23,000 L 73,077 C 65,000 C 90 min Final Batch Sparge Infusion 4,000 L 84,369 C 74,000 C 15 min Notes ================================================================================ Single hop Dry hopped Wheat Beer pomeranssinkuori (bitter orange) on autemttisempi kuin appelsini, Löytyy maustehyllystä.